Spaghetti with Meat Sauce★

538

kcal

30g

protein

71g

carbs

15g

fat

Ingredients

• 1 lbground beef, 85/15454g
• 1yellow onion, diced150g
• 3 clovesgarlic, minced9g
• 2 tbsptomato paste32g
• 29 ozcanned diced tomatoes822g
• 1 tspdried oregano1g
• 1 lbspaghetti, dry454g
• ½ cupparmesan cheese, grated47g

Instructions

1. 1.Brown the beef with the onion. Add garlic and tomato paste and cook 2 minutes.
2. 2.Add tomatoes and oregano; simmer 25 minutes. Toss with the cooked spaghetti and parmesan.

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